Nutritional content of supermarket ready meals and recipes by television chefs in the United Kingdom: cross sectional study. (2012)
Attributed to:
Centre for Translational Research in Public Health
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1136/bmj.e7607
PubMed Identifier: 23247976
Publication URI: http://europepmc.org/abstract/MED/23247976
Type: Journal Article/Review
Volume: 345
Parent Publication: BMJ (Clinical research ed.)
ISSN: 0959-8138