"Most people are simply not designed to eat pasta": evolutionary explanations for obesity in the low-carbohydrate diet movement (2011)
Attributed to:
ESRC Genomics Policy and Research Forum Phase II
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1177/0963662510391733
PubMed Identifier: 22164708
Publication URI: http://europepmc.org/abstract/MED/22164708
Type: Journal Article/Review
Parent Publication: Public Understanding of Science
Issue: 5
ISSN: 0963-6625