Category-based food ordering processes (2011)

First Author: Wurdemann H

Attributed to: Creating Physical Structure from Disarray funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.tifs.2010.10.003

Publication URI: http://dx.doi.org/10.1016/j.tifs.2010.10.003

Type: Journal Article/Review

Parent Publication: Trends in Food Science & Technology

Issue: 1