Chemical transformations of succinic acid recovered from fermentation broths by a novel direct vacuum distillation-crystallisation method (2009)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1039/b813409j
Publication URI: http://dx.doi.org/10.1039/b813409j
Type: Journal Article/Review
Parent Publication: Green Chem.
Issue: 2