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Linking intrinsic quality attributes of agricultural produce to revealed consumer preferences (2015)

First Author: Hussein M

Attributed to: Understanding quality determinants in pea seeds to improve market opportunities that promote sustainable agriculture (QDiPS) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodqual.2014.11.018

Publication URI: http://dx.doi.org/10.1016/j.foodqual.2014.11.018

Type: Journal Article/Review

Parent Publication: Food Quality and Preference