Exploring the kinetics of gelation and final architecture of enzymatically cross-linked chitosan/gelatin gels. (2015)
Attributed to:
Exploiting biodiversity: novel biomaterials from piscine gelatin and their characterization by a multidisciplinary approach
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1021/acs.biomac.5b00205
PubMed Identifier: 25772227
Publication URI: http://europepmc.org/abstract/MED/25772227
Type: Journal Article/Review
Volume: 16
Parent Publication: Biomacromolecules
Issue: 4
ISSN: 1525-7797