Dietary intake of fruits and vegetables improves microvascular function in hypertensive subjects in a dose-dependent manner. (2009)

First Author: McCall DO
Attributed to:  The Centre of Excellence for Public Health (Northern Ireland) funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1161/circulationaha.108.831297

PubMed Identifier: 19364976

Publication URI: http://europepmc.org/abstract/MED/19364976

Type: Journal Article/Review

Volume: 119

Parent Publication: Circulation

Issue: 16

ISSN: 0009-7322