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ADVANCED MICROWAVE TECHNOLOGIES LTD

EH25 9RE (Scotland)

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£145,416

Dec 20 - Nov 21

LevWave

ISCF award to DROCHAID RESEARCH SERVICES LIMITED and Grant Dench

£297,976

Sep 18 - Sep 21

Economic non-food sugar from variable mixed solid wase for high value chemical products

Innovate UK award to ADVANCED MICROWAVE TECHNOLOGIES LTD and Samuel Kerr

£655,593

Nov 16 - Oct 20

REMAC-reformulation via advanced cellulose materials for reduced sugar, fat and increased fibre

Innovate UK award to CELLUCOMP LIMITED and Eric Whale

£382,884

Jul 15 - Oct 17

Process intensification for the production of mycoprotein and Quorn products uisng an innovative (Microwave Volumetric Heating (MVH) process

Innovate UK award to MARLOW FOODS LIMITED and Muyiwa Akintoye

£57,500

Dec 13 - Sep 14

Assessment of the technical, practical and economic benefits of using Microwave Volumetric Heating (MVH) to process dairy products; can shelf-life be extended without compromising quality?

Innovate UK award to ADVANCED MICROWAVE TECHNOLOGIES LTD and Sue Gordon

£5,000

Nov 12 - Mar 13

asse

Innovate UK award to ADVANCED MICROWAVE TECHNOLOGIES LTD

£24,958

Feb 12 - Nov 12

Assessment of the use of Microwave Volumetric Heating to inactivate MAP

Innovate UK award to ADVANCED MICROWAVE TECHNOLOGIES LTD and Sue Gordon

£22,521

Feb 12 - Jul 12

Does processing by Microwave Volumetric Heating enable the reduction of salt in ready meals, without the loss of flavour and shelf-life

Innovate UK award to ADVANCED MICROWAVE TECHNOLOGIES LTD and Sue Gordon

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