Exploiting extremophilic proteins as robust biological components for advanced biomaterials
Lead Research Organisation:
University of Leeds
Abstract
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Organisations
People |
ORCID iD |
Studentship Projects
| Project Reference | Relationship | Related To | Start | End | Student Name |
|---|---|---|---|---|---|
| BB/M011151/1 | 30/09/2015 | 29/09/2023 | |||
| 1775206 | Studentship | BB/M011151/1 | 30/09/2016 | 30/03/2021 |
| Description | - How much protein still works after gelation - How efficiently protein gels are bound together - relationship between number of bonds per molecule and gel strength |
| Exploitation Route | Comprehensive understanding of relationships between concentration, crosslink density, folded fraction, network topology, and a wider range of mechanical properties |
| Sectors | Agriculture, Food and Drink,Healthcare,Manufacturing, including Industrial Biotechology,Pharmaceuticals and Medical Biotechnology |