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Çamur C (2023)
Monolithic Zirconium-Based Metal-Organic Frameworks for Energy-Efficient Water Adsorption Applications.
in Advanced materials (Deerfield Beach, Fla.)
Çamur C (2023)
Monolithic Zirconium-based Metal-Organic Frameworks for Energy-Efficient Water Sorption Applications
Çamur C (2023)
Monolithic Zirconium-Based Metal-Organic Frameworks for Energy-Efficient Water Adsorption Applications.
in Advanced materials (Deerfield Beach, Fla.)
Etichia M (2020)
Assessment of soft and hard linking approaches of integrated water-energy simulation
Mizus II (2018)
High-accuracy water potential energy surface for the calculation of infrared spectra.
in Philosophical transactions. Series A, Mathematical, physical, and engineering sciences
Weller R (2008)
Sensors for physical fluxes at the sea surface: energy, heat, water, salt
in Ocean Science
Gadallah KA (2017)
Molecular hydrogen production from amorphous solid water during low energy electron irradiation.
in Physical chemistry chemical physics : PCCP
Patel P. (2020)
Building Level Energy Consumption in Water Services for the City of Ahmedabad
Hashemi S (2018)
Identification of Factors That Influence Energy Performance in Water Distribution System Mains
in Water
Weller R (2008)
Sensors for physical fluxes at the sea surface: energy, heat, water, salt
in Ocean Science
Hashemi S (2018)
Identification of Factors That Influence Energy Performance in Water Distribution System Mains
in Water
Dong B (2020)
Global surface energy and water cycle variability 2001-2011 from satellite data
Dong B (2020)
Global surface energy and water cycle variability 2001-2011 from satellite data
Olkis C (2020)
Ionogels at the Water-Energy Nexus for Desalination Powered byUltralow-Grade Heat
in Environ. Sci. Technol.
Healy SR (2022)
Brain food: rethinking food-borne toxocariasis.
in Parasitology
Cardinael, R (2022)
Food security and natural resources: diversification strategies
in Sustainable food systems for food security
Hannah Lambie-Mumford (Author) (2014)
Food Aid: Living with Food Insecurity
Kiodis T
Food allergy awareness champions: Improving food safety standards in online food procurement for people with food hypersensitivities
Pries AM (2019)
Energy intake from unhealthy snack food/beverage among 12-23-month-old children in urban Nepal.
in Maternal & child nutrition
Kirby. M.E. (2017)
The role of Thermo-Catalytic Reforming for energy recovery from food and drink supply chian wastes.
Kirby M (2017)
The role of thermo-catalytic reforming for energy recovery from food and drink supply chain wastes
in Energy Procedia
Mylona Z (2017)
Frozen food retail: Measuring and modelling energy use and space environmental systems in an operational supermarket
in Energy and Buildings
Atuonwu J (2018)
Comparative assessment of innovative and conventional food preservation technologies: Process energy performance and greenhouse gas emissions
in Innovative Food Science & Emerging Technologies
Watson M (2017)
Reshaping the domestic nexus: Energy use, flexibility and domestic food practices: implications for policy and intervention.
Adams J (2011)
Do television food advertisements portray advertised foods in a 'healthy' food context?
in The British journal of nutrition
Wimmer G (2019)
Energy conserving upwinded compatible finite element schemes for the rotating shallow water equations
Wimmer G (2020)
Energy conserving upwinded compatible finite element schemes for the rotating shallow water equations
in Journal of Computational Physics
Wheatley RJ (2011)
Intermolecular potential energy surface and second virial coefficients for the water-CO2 dimer.
in The Journal of chemical physics
Falcioni F (2021)
Energy-entropy prediction of octanol-water logP of SAMPL7 N-acyl sulfonamide bioisosters.
in Journal of computer-aided molecular design
Bouchiha D (2008)
Multiple scattering approach to elastic low-energy electron collisions with the water dimer
in Journal of Physics B: Atomic, Molecular and Optical Physics
Muñoz A (2008)
Energy deposition model based on electron scattering cross section data from water molecules
in Journal of Physics: Conference Series
Cisneros G (2016)
Modeling Molecular Interactions in Water: From Pairwise to Many-Body Potential Energy Functions.
Cisneros GA (2016)
Modeling Molecular Interactions in Water: From Pairwise to Many-Body Potential Energy Functions.
in Chemical reviews
Blumenthal L (2017)
Energy level alignment at semiconductor-water interfaces from atomistic and continuum solvation models
in RSC Advances
Shapley T (2013)
Atomistic Modeling of the Sorption Free Energy of Dioxins at Clay-Water Interfaces
in The Journal of Physical Chemistry C
Biedermann F (2013)
Cucurbit[8]uril and blue-box: high-energy water release overwhelms electrostatic interactions.
in Journal of the American Chemical Society
Wang X (2018)
A Nexus Approach for Sustainable Urban Energy-Water-Waste Systems Planning and Operation.
in Environmental science & technology
Sibley M (2015)
'Hybrid Transitions: Combining Biomass and Solar Energy for Water Heating in Public Bathhouses'
in Energy Procedia
Lau GV (2015)
Water droplet excess free energy determined by cluster mitosis using guided molecular dynamics.
in The Journal of chemical physics
Olkis C (2020)
Ionogels at the Water-Energy Nexus for Desalination Powered by Ultralow-Grade Heat.
in Environmental science & technology
Cisneros G (2016)
Modeling Molecular Interactions in Water: From Pairwise to Many-Body Potential Energy Functions.
Karamertzanis PG (2010)
The Use of Anisotropic Potentials in Modeling Water and Free Energies of Hydration.
in Journal of chemical theory and computation
G. Mitchell (Author) (2008)
Green technology: Conflicts and synergies for energy, water and waste in urban regions
Drakopoulou E (2018)
Application of machine learning techniques to lepton energy reconstruction in water Cherenkov detectors
in Journal of Instrumentation
Drakopoulou E (2017)
Application of machine learning techniques to lepton energy reconstruction in water Cherenkov detectors
Cisneros GA (2016)
Modeling Molecular Interactions in Water: From Pairwise to Many-Body Potential Energy Functions.
in Chemical reviews
Blumenthal L (2017)
Energy level alignment at semiconductor-water interfaces from atomistic and continuum solvation models
in RSC Advances
Lau GV (2015)
Water droplet excess free energy determined by cluster mitosis using guided molecular dynamics.
in The Journal of chemical physics
Olkis C (2020)
Ionogels at the Water-Energy Nexus for Desalination Powered by Ultralow-Grade Heat.
in Environmental science & technology
Robin Wallace (Author) (2010)
Thermal model of an induction generator in oscillating water column wave energy converter
Drakopoulou E (2018)
Application of machine learning techniques to lepton energy reconstruction in water Cherenkov detectors
in Journal of Instrumentation
Martinez Cesena E (2019)
Integrated Energy-Water Model for Interdependent Storage, Run-of-River and Pump Hydropower
Barletta P (2006)
CVRQD ab initio ground-state adiabatic potential energy surfaces for the water molecule.
in The Journal of chemical physics
Archer A (2020)
Experimental realization of broadband control of water-wave-energy amplification in chirped arrays
in Physical Review Fluids
Smith ME (2018)
Methods for the Simulation of the Slowing of Low-Energy Electrons in Water.
in Journal of computational chemistry
Han X (2022)
Computational study of the energy landscape of water on the ThO2 {111} surface
in Journal of Nuclear Materials
Shapley T (2013)
Atomistic Modeling of the Sorption Free Energy of Dioxins at Clay-Water Interfaces
in The Journal of Physical Chemistry C
Shapley T (2013)
Atomistic Modeling of the Sorption Free Energy of Dioxins at Clay-Water Interfaces
in The Journal of Physical Chemistry C
H. Bruce Macdonald (2018)
Predicting water networks and ligand binding free energies using grand canonical Monte Carlo
Evans, S
Strategic Report on Mongolian Urban Development in terms of Energy and Water Innovation
Elizabeth Sharp (2011)
Transitions in the governance of sustainable domestic water and energy production and consumption
Barletta P (2006)
CVRQD ab initio ground-state adiabatic potential energy surfaces for the water molecule.
in The Journal of chemical physics
Ryan ST (2014)
Efficient host-guest energy transfer in polycationic cyclophane-perylene diimide complexes in water.
in Journal of the American Chemical Society
Biedermann F (2013)
Cucurbit[8]uril and blue-box: high-energy water release overwhelms electrostatic interactions.
in Journal of the American Chemical Society
Teschner N (2012)
Integrated transitions toward sustainability: The case of water and energy policies in Israel
in Technological Forecasting and Social Change
Fiadzomor P (2008)
Interaction energy of water dimers from pressure broadening of near-IR absorption lines
in Chemical Physics Letters
Le K X (2017)
High Temperature Air-Water Heat Pump and Energy Storage: Validation of TRNSYS Models
Neil J. Hewitt (2017)
High Temperature Air-Water Heat Pump and Energy Storage: Validation of TRNSYS Models
Dickinson A M (2018)
Everyday food acquisition, food security and ageing.
Hoolohan C (2016)
Trends and drivers of end-use energy demand and the implications for managing energy in food supply chains: Synthesising insights from the social sciences
in Sustainable Production and Consumption
Crush J (2017)
The Hungry Cities Food Purchases Matrix: Household Food Sourcing and Food System Interaction
in Urban Forum
Mostafa I (2018)
Children living in the slums of Bangladesh face risks from unsafe food and water and stunted growth is common
in Acta Paediatrica
Sharmin N (2021)
Effect of citric acid and plasma activated water on the functional properties of sodium alginate for potential food packaging applications
in Food Packaging and Shelf Life
Settanni E. (2019)
Can Input-Output Data Inform Agri-food Supply Network Reconfiguration? The Case of Water-Intensive Crop Production in Developing Economies
Donnison C (2021)
Land-use change from food to energy: meta-analysis unravels effects of bioenergy on biodiversity and amenity
McHardy C (2021)
Energy-efficient ultrasound-assisted extraction of food proteins from the microalga C. vulgaris at elevated static pressure
in Innovative Food Science & Emerging Technologies
López-Avilés A (2019)
Sustainable energy opportunities in localised food production and transportation: A case study of bread in the UK
in Sustainable Production and Consumption
Donnison C (2021)
Land-use change from food to energy: meta-analysis unravels effects of bioenergy on biodiversity and amenity
Gowreesunker B (2018)
Cost-Energy Optimum Pathway for the UK Food Manufacturing Industry to Meet the UK National Emission Targets
in Energies
J.W. Essex (2019)
Role of water in protein-ligand binding: Water locations, network binding free energies, and structure-activity relationships by grand canonical Monte Carlo
J.W. Essex (2019)
Role of water in protein-ligand binding: Water locations, network binding free energies, and structure-activity relationships by grand canonical Monte Carlo
J.W. Essex (2019)
Role of water in protein-ligand binding: Water locations, network binding free energies, and structure-activity relationships by grand canonical Monte Carlo
Verfuerth C (2023)
Building relationships back into the food system: addressing food insecurity and food well-being
in Frontiers in Sustainable Food Systems
Berger N (2019)
Recent trends in energy and nutrient content of take-home food and beverage purchases in Great Britain: an analysis of 225 million food and beverage purchases over 6 years.
in BMJ nutrition, prevention & health
Goldstone AP (2022)
Fasting plasma acyl ghrelin to LEAP2 ratio is positively correlated with human appetite and food intake, and negatively correlated with high-energy food cue reactivity in posterior cingulate cortex
Milbank C (2023)
Wild Foods for Sustainable Food Security and Nutrition
?Nelson VJ; Tallontire AM; Opondo M; Martin A (2013)
Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains
in Food Transgressions: Making Sense of Contemporary Food Politics
Garnett K (2023)
Future foods: Morphological scenarios to explore changes in the UK food system with implications for food safety across the food chain
in Futures
Hadida G (2022)
Changes in Climate Vulnerability and Projected Water Stress of The Gambia's Food Supply Between 1988 and 2018: Trading With Trade-Offs
in Frontiers in Public Health
Kargar M (2012)
Investigation into the potential ability of Pickering emulsions (food-grade particles) to enhance the oxidative stability of oil-in-water emulsions.
in Journal of colloid and interface science
Stephens G (2016)
The Curious Nature of the Hemispheric Symmetry of the Earth's Water and Energy Balances
in Current Climate Change Reports
Restrepo-Coupe N (2021)
Understanding water and energy fluxes in the Amazonia: Lessons from an observation-model intercomparison.
in Global change biology
Restrepo-Coupe N (2021)
Understanding water and energy fluxes in the Amazonia: Lessons from an observation-model intercomparison.
in Global change biology
Byers, E.A. (2014)
A policy-oriented sensitivity analysis of cooling water consumption for low-carbon energy pathways
Gillan MJ (2013)
Energy benchmarks for water clusters and ice structures from an embedded many-body expansion.
in The Journal of chemical physics
Gillan MJ (2013)
Energy benchmarks for water clusters and ice structures from an embedded many-body expansion.
in The Journal of chemical physics
Karaca F (2013)
City blood: A visionary infrastructure solution for household energy provision through water distribution networks
in Energy
Urban F (2016)
Solar PV and solar water heaters in China: Different pathways to low carbon energy
in Renewable and Sustainable Energy Reviews
Urban, F. (2016)
Solar PV and Solar Water Heaters in China: Different pathways to low carbon energy
in Renewable and Sustainable Energy Reviews
Bourrier V (2017)
Temporal Evolution of the High-energy Irradiation and Water Content of TRAPPIST-1 Exoplanets
in The Astronomical Journal
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